We call our butter and cheese based products 'fresh products':
	Fresh products, fields of application:
	Butter-based Cheese-based butter production   Ice-cream   Food preparations Pizza Cheese Spreadable butter Processed Cheese Confectionary Grated Cheese
	Primary and secondary components
	These products are typically composed of a primary components such as butter or cheese, and a number of secondary components .  The secondary components are added to obtain a number of properties that are of value to our customers. View a list of frequently used components here.
	Unique
	Typically, we develop unique products for each of our customers, to precisely fit their needs.  Generally speaking this development is fruit of a close collaboration between technicians of both sides.
	EU regulation 82/2001
	Another important aspect in product-development that is less obvious, is related to the EU regulations defining the origin of produce manufactured in Ceuta.  The regulations lay down a set of strict rules to comply with in order to obtain Ceuta origin.  Our compounds comply with EU regulation 82/2001. This aspect has a definite influence on our pricing.
	EUR 1 certification
	This effectively means that our European customers buy compounds of Ceuta-origin, with valid EUR 1 certification and free circulation within the EU.
	EU-sanitary regulations
	Further to this, Alice also complies with all relative EU-sanitary regulations such as EU-regulations nos. CE 92/46 and CE 93/43.  See samples of the official EU producer-identifying-labels as found on our packaging here.
	Packaging
	Product is typically packed in 20 Kg boxes, on Pallets (1000Kg per pallet), and is shipped in 40 Ft refrigerated containers.